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Dutch Twisters

Posted on April 14, 2021 at 6:35 PM by Ulrich's Meat Market

2 c. flour    
1 tsp. salt
2/3 c. chilled shortening
2 Tbsp. chilled butter or margarine
4 Tbsp. water
1 c. shredded Edam or Gouda cheese
1 egg white
Nutmeg
Salt

Blend flour and salt together. Cut in shortening and butter until the mix is fine crumbs. Slowly add water to form a pie dough-like mixture. Add in cheese. Roll out dough to approx. ¼-inch thickness. Brush with egg white. Sprinkle with nutmeg and salt. Cut into 5x1/2-inch strips. Twist strips (hold each end and twist in opposite directions). Place them on ungreased baking sheet, pressing ends down. Bake at 425° F until crisp and golden (roughly 10 minutes). Makes approx. 3 ½ dozen

Categories: Appetizers & Snacks

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